Big Buddha Fem-Cheese

Cheese

The Cheese' is the UK's #1 strain, which we crossed with our pure Afghani male. Two years of selective backcrossing has allowed us to isolate specific traits we loved from the cheese. The Big Buddha Cheese Feminized seed retains its mother's old skool taste and, with the help of Afghani, has a higher overall yield than the original cheese mother.

Parents: Original UK Cheese backcross X Afghani.

Flowering time: Indoors = 7 - 9 weeks

Outdoors: End of Oct.

Sensory experience: Very uplifting high, no ceiling, clear, long lasting.

Smell: Unique, pungent, old skool aroma.

Taste: Very appealing, fruity, dank.